High quality product. Delicious! Ingredients:
Buckwheat flakes. Preparation:
Stir in flakes in boiling milk (boiling water) in a ratio of 1: 2.
Season with salt and sugar.
Approx. Let cook for 5 minutes on medium heat.
Then let it steep for another 3-5 minutes. Good Appetite! Average nutritional values per 100g:
Calorific value: 1550 kJ / 370 kcal
Protein: 10 g
Carbohydrates: 78 g
of which sugar: 0.0 g
Fat: 2.0 g
of which saturated fatty acids: 0.0 g
Salt: 0.0 g
Keep cool and dry.
Store in well-ventilated rooms, protected from pests and pets.
Net weight: 400 g
