Ingredients:
Wheat flour
Margarine (Palm oil,
sunflower seed oil partially,
water,
salt,
milk,
aroma )
Sugar
Liquid whole egg
Invert sugar syrup
Corn flour
Baking: ammonium hydrogen carbonate,
sodium carbonate
Salt
Whole milk powder
Aroma
Nutritional value per 100 g:
Calories: 1928 kJ / 459 kcal
Protein: 7.2 g
Carbs: 65.7 g
of it sugar: 20.3 g
FAT: 18.6 g
of which saturated fatty acids: 4.5 g
Salt: 1.1 g
Net weight: 180 g
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